|Thai Chicken And Sesame Noodles
1 cup prepared GOOD SEASONS Oriental Sesame Salad Dressing Mix, divided
1 lb. boneless skinless chicken breast halves, cut into strips
2 Tbsp. crunchy peanut butter
2 Tbsp. honey
1/2 tsp. crushed red pepper
8 oz. thin spaghetti, cooked, drained
3/4 cup grated carrot
3/4 cup sliced green onions
1/4 cup chopped cilantro
POUR 1/3 cup of the dressing over chicken in medium bowl; toss to coat. Cover. Refrigerate 1 hour to marinate.
MIX remaining dressing, peanut butter, honey and pepper until well blended; set aside.
COOK chicken and marinade in large skillet on medium-high heat about 8 minutes or until chicken is cooked through. Mix chicken, spaghetti, carrot, onions and cilantro in large bowl. Add peanut butter mixture; toss to coat. Serve immediately.